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Great British Menu

Series 13

Episode 28: South West - Main

Duration: 30 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Northern Ireland HD

Culinary competition. It is the main course and Olivia is hoping her unusual cuts of beef will score top points. Olivia also visits her local children's hospital. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Claudine Parrish
Director:
Phil Ashton
Series Editor:
Genevieve Welch
Production Company:
Optomen

Great British Menu

Series 13

Episode 29: South West - Dessert

Duration: 30 minutes

First broadcast: on BBC Two Northern IrelandLatest broadcast: on BBC Two Northern Ireland HD

Culinary competition. With just one more chance to impress the veteran judge, the chefs are all hoping to use their pastry skills to deliver complex desserts. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Claudine Parrish
Director:
Phil Ashton
Series Editor:
Genevieve Welch
Production Company:
Optomen

Great British Menu

Series 13

Episode 30: South West - Judging

Duration: 30 minutes

First broadcast: on BBC Two WalesLatest broadcast: on BBC Two Wales

Culinary competition. The judges are joined by Barbara Childs, a matron at Great Ormond Street Hospital, who isn't afraid to speak her mind in the chamber. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Claudine Parrish
Director:
Phil Ashton
Series Editor:
Genevieve Welch
Production Company:
Optomen

Great British Menu

Series 13

Episode 31: North West - Starter

Duration: 30 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Scotland

Culinary competition. Three chefs bid to represent the north west. Ellis pays tribute to the founder of the NHS with his re-imagining of a Welsh breakfast. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Claudine Parrish
Director:
Phil Ashton
Series Editor:
Genevieve Welch
Production Company:
Optomen

Great British Menu

Series 13

Episode 32: North West - Fish

Duration: 30 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Scotland

Culinary competition. It is the fish course and the chefs are gunning for tens. Craig pays tribute to a friend who revolutionised hospital food in Morecambe Bay. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Claudine Parrish
Director:
Phil Ashton
Series Editor:
Genevieve Welch
Production Company:
Optomen

Great British Menu

Series 13

North West - Main

Duration: 30 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Scotland

Creative culinary competition. Liam meets his personal hero, Nola Ishmael OBE, who became the UK's first ever black director of nursing. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Claudine Parrish
Director:
Phil Ashton
Series Editor:
Genevieve Welch
Production Company:
Optomen

Great British Menu

Series 13

North West - Dessert

Duration: 30 minutes

First broadcast: on BBC Two Northern IrelandLatest broadcast: on BBC Two Wales HD

Culinary competition. It is the last chance for the north west chefs to impress. Ellis's dish is dedicated to the staff who saved his brother's life. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Claudine Parrish
Director:
Phil Ashton
Series Editor:
Genevieve Welch
Production Company:
Optomen

Great British Menu

Series 13

North West - Judging

Duration: 30 minutes

First broadcast: on BBC Two Northern IrelandLatest broadcast: on BBC Two Northern Ireland HD

Penultimate regional final of the culinary competition. The judges are joined by Dr Jake Dunning MBE, recognised for his work during the west Africa Ebola epidemic. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Claudine Parrish
Director:
Phil Ashton
Series Editor:
Genevieve Welch
Production Company:
Optomen

Great British Menu

Series 13

Episode 9: London and South East - Dessert

Duration: 30 minutes

First broadcast: on BBC Two Northern IrelandLatest broadcast: on BBC Two HD

Creative culinary competition. It is the last chance for the chefs to secure a place cooking for the judges. Selin puts a twist on tea and toast. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Claudine Parrish
Director:
Phil Ashton
Series Editor:
Genevieve Welch
Production Company:
Optomen

Great British Menu

Series 13

Episode 10: London and South East - Judging

Duration: 30 minutes

First broadcast: on BBC Two Northern IrelandLatest broadcast: on BBC Two HD

Culinary competition. The remaining chefs cook for Matthew Fort, Oliver Peyton, Andi Oliver and guest Jenny Turner, Britain's longest-serving nurse. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Claudine Parrish
Director:
Phil Ashton
Series Editor:
Genevieve Welch
Production Company:
Optomen

Great British Menu

Series 13

Episode 11: Scotland - Starter

Duration: 30 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two HD

Creative culinary competition. Three newcomers are vying to be crowned champion of Scotland. Lorna is fusing Scottish produce with unusual Japanese flavours. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Claudine Parrish
Director:
Phil Ashton
Series Editor:
Genevieve Welch
Production Company:
Optomen

Great British Menu

Series 13

Episode 12: Scotland - Fish

Duration: 30 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Northern Ireland HD

Culinary competition. The chefs are out to impress with the fish dish. Ben sets himself a mammoth task with a dish featuring an unusual array of ingredients. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Claudine Parrish
Director:
Phil Ashton
Series Editor:
Genevieve Welch
Production Company:
Optomen

Great British Menu

Series 13

Episode 13: Scotland - Main

Duration: 30 minutes

First broadcast: on BBC Two WalesLatest broadcast: on BBC Two England

Creative culinary competition. It is main course day and the heat is on. Ross aims to impress with a tribute to Alexander Fleming featuring an unusual yeast element. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Claudine Parrish
Director:
Phil Ashton
Series Editor:
Genevieve Welch
Production Company:
Optomen

Great British Menu

Series 13

Episode 14: Scotland - Dessert

Duration: 30 minutes

First broadcast: on BBC Two WalesLatest broadcast: on BBC Two Northern Ireland HD

Creative culinary competition. Lorna cooks a personal tribute to the NHS staff who have cared for her during treatment for a rare blood condition. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Claudine Parrish
Director:
Phil Ashton
Series Editor:
Genevieve Welch
Production Company:
Optomen

Great British Menu

Series 13

Episode 15: Scotland - Judging

Duration: 30 minutes

First broadcast: on BBC Two Northern IrelandLatest broadcast: on BBC Two Northern Ireland HD

Creative culinary competition. The two remaining chefs cook for Oliver Peyton, Andi Oliver, Matthew Fort and guest judge Dr Sara Kayat, a GP and media figure. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Claudine Parrish
Director:
Phil Ashton
Series Editor:
Genevieve Welch
Production Company:
Optomen

Great British Menu

Series 13

Episode 16: Central Starter

Duration: 30 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Northern Ireland HD

Culinary competition. Three chefs compete in the heat for the central region. Ryan hopes his inventive brown sauce ice cream and pork cheek donuts will impress. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Claudine Parrish
Director:
Phil Ashton
Series Editor:
Genevieve Welch
Production Company:
Optomen

Great British Menu

Series 13

Episode 17: Central Fish

Duration: 29 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Northern Ireland HD

Creative culinary competition. In the fish course, Marianne pays tribute to the 'angels' in her local hospital who looked after her during a recent illness. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Claudine Parrish
Director:
Phil Ashton
Series Editor:
Genevieve Welch
Production Company:
Optomen

Great British Menu

Series 13

Episode 18: Central Main

Duration: 29 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Northern Ireland HD

Creative culinary competition. Both Marianne and Ryan cook muntjac, while Sabrina does an ambitious technical take on a family feast. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Claudine Parrish
Director:
Phil Ashton
Series Editor:
Genevieve Welch
Production Company:
Optomen

Great British Menu

Series 13

Episode 19: Central Dessert

Duration: 29 minutes

First broadcast: on BBC Two Northern IrelandLatest broadcast: on BBC Two Northern Ireland HD

Culinary competition. With one dish left to impress, Marianne looks to raise a smile with her 'carry on' themed dessert, complete with surprise presentation. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Claudine Parrish
Director:
Phil Ashton
Series Editor:
Genevieve Welch
Production Company:
Optomen

Great British Menu

Series 13

Episode 20: Central Judging

Duration: 30 minutes

First broadcast: on BBC Two WalesLatest broadcast: on BBC Two Northern Ireland HD

Culinary competition. The two chefs cook for the judges, including Dan Smith, a paramedic who was one of the first at the scene of the Manchester Arena bombing. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Claudine Parrish
Director:
Phil Ashton
Series Editor:
Genevieve Welch
Production Company:
Optomen
Judge:
Dan Smith