' The History of Tom Thumb': an old fairy tale told by May E. Jenkin (Elizabeth)
A piano recital by David Davis
5.25 ' Nature Parliament'
Your questions answered by the resident members, L. Hugh Newman , Peter Scott , and Brian VeseyFitz-Gerald -Derek McCulloch (Uncle Mac) is in the chair
Said the Cat to the Dog' by Martin Armstrong
6 — ' The Cat and Dog Show '
Production by Josephine Plummer
5.25 Folk Songs of the West Indies sung by Frederick Fuller
5.40 ' This is the Cake': a cumulative poem for the younger ones by Helen Christison
' The Water Buffalo': an admonitory rhyme by Herbert Wright
Elizabeth , David , and Geoffrey
5.50 This week's programmes
' A Christmas Party Eighty Years Ago': a true story by B. S. Egerton , told by Elizabeth
' Crossings '
A fairy play by Walter de la Mare
Freely adapted for broadcasting in two parts by David Davis with incidental music by C. Armstrong Gibbs
1 — ‘ Bayswater '
Singer, Diana Maddox Pianist. Gwenn Knight
Incidental music specially recorded by a section of the BBC West of England Light Orchestra
Conductor. Frank Cantell
Production by David Davis
The action takes place some fifty years ago. In a large gloomy house in Bayswater live the Wildersham family. Their mother is dead, and they are looked after by their father and their Aunt Agatha , a large forbidding lady with ideas on the proper bringing up of children. As the play opens, Sallie, the eldest, is sitting at the piano playing to Ann, the youngest Wildersham. Frances, their other sister, is out, and Tony their brother, is still at boarding school.
Port 2: tomorrow
C. Armstrong Gibbs writes on page 5
' What do you know about Art? '
A new competition set by W. R. Dalzell
The Children's Hour game with gramophone records, played by Elizabeth and David
5.35 Current Affairs: Ronald Fredeniburgh discusses the news of the day with four young friends
'Babbie': a story by Margaret Greely , told by Elizabeth
David Branson (piano)
A daily programme for women at home
Introduced by Marjorie Anderson and including:
' Eating Abroad': 5-Italy, by Elizabeth David
' Behind the Headlines ' : a weekly feature to fill in the background to some recent news events
' Reading Your Letters': a selection from the Woman's Hour mail bag
' Minnie Pallister's Diary': Minnie Pallister talks about what she has been doing, seeing, and thinking during recent weeks
A report on the annual conference of the National Union of Townswomen's Guilds held this week in Blackpool
Serial: Karen,' by Marie Killilea. Abridged by Michael Bell. Read by Peggy Hassard
Introduced by Brian Redhead with Elizabeth Jane Howard, Elizabeth David, Susan Hill and Jean LeRoy.
1: The Zimmermann Telegram
Presented by Rene Cutforth
On 17 Januarv 1917 the code experts of British naval intelligence intercepted a telegram from the German Foreign Office that could decide the outcome of the First World War.
This amazing section of Admiralty codebreakers - known as Room 40 - had already helped to win a major naval battle and catch both Mata Hari and Sir Roger Case ment. Now the Zimmermann Telegram was to test Room 40 to its limits.
Taking part are the former head of Room 40, Admiral Sir William James , and one of the first lady codebreakers, Miss May Jenkinbetter known as Aunt Elizabeth of Children's Hour.
Based on the book The Codebreakers by DAVID KAHN
Director robin BOOTLE
Producer BRUCE NORMAN
Join Derek Cooper for an analysis of what's cooking on the food front: products and prices, diet and development Issues. Today's theme is Bread - with special guest Elizabeth David , including the first of a regular monthly feature. The Driver File In which
Christopher Driver Ives foodblz a healthy stir. Producer JOY hatwoob
12.55 Weather: programme newt
A series in which
Eric Robson invites guests to discuss, with film and TV clips, the heroes who have influenced their lives. 3: Jane Grigson , the Observer's cookery correspondent, has introduced a whole generation to the delights of good food.
Tonight she shares her choice of heroes, including a fellow cookery writer,
Elizabeth David , and the novelist Henry James , but above all her late husband, the poet and critic Geoffrey Grigson.
Director JOHN METHERELL
Producer JOHN MAPPLEBECK BBC North East
An appreciation of Elizabeth David
(Details tomorrow at 11.0am)
0 HEAR THIS! page 10
An appreciation of Elizabeth David
Compiled by MELISSA BAKEWELL Since 1950, when A Book of Mediterranean Food first appeared, Elizabeth David has been an inspiration in countless kitchens. Colleagues from the worlds of publishing and cookery pay tribute to the doyenne of contemporary food writers.
DRUSILLA BEYFUS SIMON COLLIER. JANE GRIGSON JOE HYAM , HUGH JOHNSON
MARTIN LAM. JOHN LEHMANN PRUE LEITH. JOYCE MOLYNEUX JILL NORMAN. MICHEL ROUX and ANNE SCOTT JAMES Reader ELEANOR BRON Producer ED THOMASON
< HEAR THIS! page 10
Out of the Frying Pan Join Jenni Murray in Westminster College for a celebration of the women who have transformed postwar cookery. With Marguerite Patten , Prue Leith, Claudia Roden , Josceline Dimbleby and Sophie Grigson.
Stephanie Cole reads Para Navidad from An
Omelette and a Glass of Wine by Elizabeth David. Producers Hazel Castell and Fiona Hill
Editors Sally Feldman and Clare Selerie
SEE PREVIEW page 17
5: Meera Syal reads from French Provincial Cookery by Elizabeth David.
Jenni Murray celebrates post-war British cookery, with Jocelyn Dimbleby , Sophie Grigson , Prue Leith, Marguerite Patten and Claudia Roden. And Stephanie Cole reads Para Navidad from Elizabeth David 's
An Omelette and a Glass of Wine . Editor Sally Feldman
Third in the six-part series charting the changes in Britain'sfood habits.
Rock 'n ' Roll and Ratatouille. A look at the impact of American and Italian ways of eating. See today's choices. Series producer Catherine Lucas ; Executive producer Jane Root Stereo
Elizabeth David 's history of the culinary and decorative purposes of ice, sorbets and ice-cream around the world, abridged in five parts by Elizabeth Bradbury. Read bySTan Phillips.
1: Italy. The Medici banquets in Florence. Producer Julia Butt
By Elizabeth David.
2: The British Fishing Industry. An 18th-century British trader discovers Chinese methods of preserving fish in ice. For details see yesterday
By Elizabeth David. 3: India. The community in Calcutta is galvanised by the arrival of an ice-carrying ship. For details see Monday
By Elizabeth David.
4: The United States and Russia. The surprising popularity of ice and ice-cream in very cold climates. For details see New Year's Day