Series in which outdoor-loving couples compete to run their very own farm in Suffolk. In this episode, they must choose a plot of land and show how they would turn a profit. Show more

It is the final and Jimmy Doherty must decide who should run their very own 25 acre farm for a year. To make up his mind, he has come up with a farming day from hell. Show more

Outdoor-loving couples compete to run their own farm in Suffolk. The couples visit a farmers' market, where they must turn seasonal produce into products with consumer appeal. Show more

The five remaining couples compete to run their own farm in Suffolk. Jimmy Doherty's fledgling farmers are tested on their ability to make money from poultry. Show more

It is the semi-finals and the three remaining couples must prove they can cope with large seasonal tasks when Jimmy Doherty gives them the biggest harvest of their lives. Show more

Outdoor-loving couples compete to run their own farm in Suffolk. The couples must come up with an effective campaign to market mutton, and prove their herding and shearing skills. Show more

Series in which outdoor-loving couples compete to run their very own farm in Suffolk. Jimmy tests the couples in the competitive world of pig farming. Show more

The four remaining couples compete to run their own farm in Suffolk. They must learn how to milk sheep and goats and turn their milk into dairy products. Show more

James Martin attempts to transform the catering at Scarborough General Hospital. He shows the team where to buy fresh, local produce, and demonstrates how to prepare simple soups. Show more

James Martin attempts to transform the catering at Scarborough General Hospital. He gets the team to devise a workable menu to serve on the wards and in the public restaurant. Show more

James Martin sets out to transform the catering at Scarborough General Hospital. The new menus are put into practice, but will the team be able to deliver up to the wards on time? Show more

James Martin attempts to transform the catering at the Scarborough General Hospital. James learns that his dishes do not meet catering manager Pat's own exacting standards. Show more

James Martin attempts to transform the catering at Scarborough General Hospital. He meets catering manager Pat Bell and her team of chefs, and sees where the problems lie. Show more