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Tom Kerridge's Best Ever Dishes

Episode 3: Weekend Specials

Duration: 29 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Northern Ireland HD

Tom Kerridge shows how to cook the best versions of the food everyone loves to eat. He creates special dishes for the weekend, including satay roast chicken. Show more

Contributors

Presenter:
Tom Kerridge
Executive Producer:
Bridget Bosely
Series Producer:
Tanya Gottlieb
Series Producer:
Sally Wingate

Great British Menu

Series 12

Episode 4: London and South East Dessert

Duration: 29 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Wales HD

Available for 6 months

Creative culinary competition. Dessert is the last chance for the chefs to secure a place cooking for the judges and the pressure is rising. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Sally Wingate
Production Company:
Optomen

Great British Menu

Series 12

Episode 8: South West Main

Duration: 29 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Northern Ireland

Available for 6 months

Creative culinary competition. For the main course, a refined summer barbecue goes up against a traditional Cornish speciality and a historic Wimbledon recipe. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Sally Wingate
Production Company:
Optomen

Great British Menu

Series 12

Episode 10: South West Judging

Duration: 29 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Wales

Available for 6 months

Creative culinary competition. The two remaining chefs try to impress Oliver Peyton, Matthew Fort, Andi Oliver and guest judge Marion Regan. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Sally Wingate
Production Company:
Optomen

Great British Menu

Series 12

Episode 17: North East Fish

Duration: 29 minutes

First broadcast: on BBC Two WalesLatest broadcast: on BBC Two Wales HD

Available for 6 months

Creative culinary competition. Josh Overington creates a decadent fish stew, comprising champagne, lobster, scallops and truffles. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Sally Wingate
Production Company:
Optomen

Great British Menu

Series 12

Episode 28: Wales Main

Duration: 29 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Wales

Available for 6 months

Creative culinary competition. For the main course, all three chefs are cooking Welsh lamb in the hope of impressing this week's veteran judge. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Sally Wingate
Production Company:
Optomen

Great British Menu

Series 12

Episode 13: North West Main

Duration: 29 minutes

First broadcast: on BBC Two HDLatest broadcast: on BBC Two Northern Ireland HD

Available for 6 months

Creative culinary competition. Paul serves a personal main course based on his mother's favourite food, and Ellis surprises with a dish that honours Fred Perry. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Sally Wingate
Production Company:
Optomen

Great British Menu

Series 12

Episode 14: North West Dessert

Duration: 29 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Northern Ireland HD

Available for 6 months

Creative culinary competition. Ellis's dish is inspired by strawberries, and Tom hopes to beat the other chefs with a savoury and sweet bilberry dish. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Sally Wingate
Production Company:
Optomen

Great British Menu

Series 12

Episode 26: Wales Starter

Duration: 29 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Wales

Available for 6 months

Creative culinary competition. In the Wales regional heat, returning chef Phil is under pressure to impress as he is competing against his former head chef Paul. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Sally Wingate
Production Company:
Optomen

Great British Menu

Series 12

Episode 1: London and South East Starter

Duration: 29 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Wales HD

Available for 6 months

Creative culinary competition. Three chefs from London and south east England meet their surprise veteran judge and cook summery starters. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Sally Wingate
Production Company:
Optomen

Great British Menu

Series 12

Episode 2: London and South East Fish

Duration: 29 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Wales HD

Available for 6 months

Creative culinary competition. One chef shocks when he pairs his fish dish with some unusual flavours - white chocolate and strawberry. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Sally Wingate
Production Company:
Optomen

Great British Menu

Series 12

Episode 3: London and South East Main

Duration: 29 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Wales HD

Available for 6 months

Creative culinary competition. It's a smoke-filled kitchen as the chefs prepare their summer-themed mains in the hope of impressing the veteran judge. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Sally Wingate
Production Company:
Optomen

Great British Menu

Series 12

Episode 5: London and South East Judging

Duration: 29 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Wales

Available for 6 months

Creative culinary competition. The remaining chefs cook their entire taste of summer menus for Oliver Peyton, Matthew Fort, Andi Oliver and Leon Smith. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Sally Wingate
Production Company:
Optomen

Great British Menu

Series 12

Episode 35: Central Judging

Duration: 29 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Wales HD

Available for 6 months

The two finalists attempt to impress judges Oliver Peyton, Matthew Fort, Andi Oliver and Jordanne Whiley, Britain's most successful wheelchair tennis player. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Sally Wingate
Production Company:
Optomen

Great British Menu

Series 12

Episode 37: Northern Ireland Fish

Duration: 29 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Wales

Available for 6 months

Tommy hopes his Murray Mound is a fitting tribute to Andy Murray's apparent love of sushi. Eddie creates five strawberry elements to accompany his scallops. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Sally Wingate
Production Company:
Optomen

Great British Menu

Series 12

Episode 38: Northern Ireland Main

Duration: 29 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Wales

Available for 6 months

Eddie Attwell is taking a risk with an unusual meat - water buffalo. But will the picnic-style dish be up to standards? Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Sally Wingate
Production Company:
Optomen

Great British Menu

Series 12

Episode 39: Northern Ireland Dessert

Duration: 29 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Wales HD

Available for 6 months

Both Eddie Attwell and Tommy Heaney attempt desserts featuring chocolate tennis balls, while Joery Castel cooks poffertjes, a traditional Dutch pancake. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Sally Wingate
Production Company:
Optomen

Great British Menu

Series 12

Episode 40: Northern Ireland Judging

Duration: 29 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Wales HD

Available for 6 months

The two remaining chefs cook their four courses for Oliver Peyton, Matthew Fort, Andi Oliver and guest judge Mansour Bahrami, tennis's greatest entertainer. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Sally Wingate
Production Company:
Optomen

Great British Menu

Series 12

Episode 36: Northern Ireland Starter

Duration: 29 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Wales HD

Available for 6 months

The chefs from Northern Ireland battle it out. Joery Castel creates a tribute to Richard Krajicek, the only Dutchman to win the Men's Singles title. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Sally Wingate
Production Company:
Optomen

Great British Menu

Series 12

Episode 6: South West Starter

Duration: 29 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two Wales

Available for 6 months

Creative culinary competition. In the south west heats, two ambitious newcomers, Tom Brown and Andy Clatworthy, take on returning chef Dominic Chapman. Show more

Contributors

Executive Producer:
Tom Clarke
Series Producer:
Sally Wingate
Production Company:
Optomen