John Torode sifts through archive cookery clips linked by the letter G, including Lorraine Pascale's mascarpone gnocchi and Rachel Khoo's grapefruit meringue tartlets. Show more
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James Martin presents highlights from the weekly live cooking show with additional recipes from Rick Stein and Rachel Khoo.
James Martin presents highlights from the weekly live cooking show with additional recipes from Rick Stein and Rachel Khoo.
Rachel Khoo shows how to make French cuisine the easy way. Rachel serves up her own twist on beef wellington and a classic quiche lorraine, and also tries her hand at crepe making. Show more
28 minutes
Rachel Khoo demonstrates recipes for classic French cuisine. She puts her twist on the classic French cassoulet, makes steak tartare and bakes a pistachio and goat's cheese cake. Show more
The Croydon-born cook's imaginative take on French cuisine. In this episode, Rachel makes a croque madame, conjures up some madeleines and shops in Paris's oldest food market. Show more
Rachel Khoo demonstrates her flair for the cuisine of Paris. She crafts baguettes with a master Parisian baker and puts her twist on beef bourguignon. Show more
Saturday Live
Rachel Khoo
1 hour, 28 minutes
First broadcast: on BBC Radio 4 FM
Available for over a year
TV presenter and cookery writer Rachel Khoo and entrepreneur Alan Radbourne join Aasmah Mir and Richard Coles in the Saturday Live studio. Show more
Highlighting all that is excellent in food and drink. Angela Hartnett shows how to create a pizza bianco using rich and creamy taleggio cheese. Show more
John Torode presents a selection of archive cookery features linked by the letter T. Rachel Khoo cooks trout in a parcel and Raymond Blanc cooks Tarte Tatin. Show more
Michel Roux Jr and drinks expert Kate Goodman are joined by the doyenne of British baking, Mary Berry, as together they create the perfect afternoon tea. Show more
James Martin presents highlights from the weekly live cooking show with additional recipes from Rick Stein and Rachel Khoo.
Food writer Rachel Khoo takes Fred to Vienna to experience exquisite coffee and cake, comforting dumplings and mangalitza pork schnitzel from a trailblazing chef. Show more
Woman's Hour
Helen Fielding; Rachel Khoo; Janelle Monae
58 minutes
First broadcast: on BBC Radio 4 FMLatest broadcast: on BBC Radio 4 LW
Available for over a year
Helen Fielding on her new Bridget Jones novel. Grammy nominee Janelle Monae on being a role model for girls. Rachel Khoo Cooks the Perfect roast duck wraps. Emma Barnett presents. Show more
Bill Bailey joins Chris Evans and Alex Jones to talk about his new show, Qualmpeddler. Chef Rachel Khoo and 70s historian Dominic Sandbrook are also in the studio. Show more
Guest judge Helen Sharman, Britain’s first astronaut, helps decide the winner from the two remaining chefs. Both have dishes themed around space, but whose will rocket them to success? Show more
With delicious dishes celebrating Scotland’s landmark inventions, who will be judged the winner for Scotland? The judges, including bestselling author Caroline Criado-Perez, must decide. Show more
Guest judge Sophie Conran, cook, author and designer, helps decide the winner from the two remaining chefs. Both have truly pioneering dishes but who will take the crown today? Show more
29 minutes
Michel Roux Jnr and Kate Goodman are joined by cook and food writer Rachel Khoo as they create the perfect luxury dish with which to impress friends. Show more
30 minutes
Rachel Khoo shows how to make French cuisine the easy way. Here she prepares gourmet garnishes with a Parisian chef and makes lentil and goat's cheese salad and iles flottantes. Show more