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Food & Drink

Series 3

Episode 10: Try Something New

Duration: 29 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two England

Tom Kerridge challenges fellow chef Glynn Purnell to create a brand new recipe from scratch and Joe Wadsack persuades them to try wine from a surprising source. Show more

Contributors

Presenter:
Tom Kerridge
Participant:
Glynn Purnell
Participant:
Arabella Weir
Series Producer:
Hannah Corneck
Executive Producer:
Robi Dutta

Duration: 30 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC One Wales

Jo Brand is joined by three celebrity Great British Bake Off fans to take a look at the week's episode, with interviews and unseen footage. The panel discuss dessert week. Show more

Saturday Kitchen Best Bites

2007-16

Episode 227

Duration: 1 hour, 30 minutes

First broadcast: on BBC Two ScotlandLatest broadcast: on BBC Two HD

With James Martin. Including recipes from Marcus Wareing, Paul Rankin, Claude Bosi and Glynn Purnell, while Jaime Murray faces her food heaven or food hell. Show more

Contributors

Presenter:
James Martin
Production Company:
Cactus TV
Participant:
Marcus Wareing
Participant:
Paul Rankin
Participant:
Claude Bosi
Participant:
Glynn Purnell
Participant:
Jaime Murray

Great British Food Revival

Series Three

Episode 7: Shrimp and Duck

Duration: 59 minutes

First broadcast: on BBC HDLatest broadcast: on BBC HD

Foodies champion British produce. Glynn Purnell is determined to revive the fortunes of the British brown shrimp, and John Torode fights for the Aylesbury duck. Show more

Saturday Kitchen Best Bites

2007-16

Episode 211

Duration: 1 hour, 30 minutes

First broadcast: on BBC Two HDLatest broadcast: on BBC Two England

James Martin takes a look back at recipes from Glynn Purnell, Phil Howard, Stephane Reynaud and Tom Kerridge, and Alexander Armstrong faces his food heaven or food hell. Show more

Contributors

Presenter:
James Martin
Participant:
Glynn Purnell
Participant:
Phil Howard
Participant:
Stephane Reynaud
Participant:
Tom Kerridge
Interviewed Guest:
Alexander Armstrong
Production Company:
Cactus TV

Home Comforts at Christmas

Episode 9: Surviving the Season

Duration: 45 minutes

First broadcast: on BBC One HDLatest broadcast: on BBC Two England

James Martin shares his secrets for Christmas home cooking. James creates recipes packed full of goodness to help you recover from festive overindulgence! Show more

Contributors

Presenter:
James Martin
Participant:
Annie Gray
Participant:
Ivan Day
Interviewed Guest:
Glynn Purnell
Executive Producer:
Jeff Anderson
Series Producer:
Nicola Kingscote

Duration: 1 hour, 30 minutes

First broadcast: on BBC One WestLatest broadcast: on BBC One Yorks & Lincs

James Martin looks back at his favourite recipes and moments from the previous year on Saturday Kitchen, including recipes by Michel Roux, Madhur Jaffrey and Glynn Purnell.

Great British Food Revival

Cutdowns

Episode 2: Glynn Purnell on Cheese

Duration: 30 minutes

First broadcast: on BBC Two EnglandLatest broadcast: on BBC Two HD

Well-known chefs popularise traditional British produce. Michelin starred chef Glynn Purnell rides to the rescue of British cheese. Show more

Great British Menu

Series 8

Episode 26: Northern Ireland Starter

Duration: 29 minutes

First broadcast: on BBC HDLatest broadcast: on BBC Two England

Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The curtain raises on the competition in Northern Ireland. Show more

Contributors

Series Producer:
Lisa Hazlehurst
Series Producer:
Lisa Hazlehurst
Executive Producer:
Nicola Moody
Executive Producer:
Nicola Moody

Great British Menu

Series 8

Episode 27: Northern Ireland Fish

Duration: 29 minutes

First broadcast: on BBC HDLatest broadcast: on BBC Two England

Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The three Northern Ireland chefs cook their fish courses. Show more

Contributors

Series Producer:
Lisa Hazlehurst
Series Producer:
Lisa Hazlehurst
Executive Producer:
Nicola Moody
Executive Producer:
Nicola Moody

Great British Menu

Series 8

Episode 28: Northern Ireland Main

Duration: 29 minutes

First broadcast: on BBC HDLatest broadcast: on BBC Two England

Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The three Northern Ireland chefs prepare their main course. Show more

Great British Menu

Series 8

Episode 29: Northern Ireland Dessert

Duration: 29 minutes

First broadcast: on BBC HDLatest broadcast: on BBC Two England

Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Which desserts will help two chefs get through to their regional final? Show more

Contributors

Series Producer:
Lisa Hazlehurst
Series Producer:
Lisa Hazlehurst
Executive Producer:
Nicola Moody
Executive Producer:
Nicola Moody

Duration: 29 minutes

First broadcast: on BBC One West Midlands

How confident can consumers be about the food they eat? On patrol with Birmingham's Food Inspectors. And feeding the homeless food that would otherwise have been thrown away. Show more

Contributors

Presenter:
Mary Rhodes
Reporter:
Jay Rayner
Participant:
Glynn Purnell
Series Editor:
Rachel Bowering

Christmas Kitchen

with James Martin - Series 2

Episode 3

Duration: 45 minutes

First broadcast: on BBC One Scotland HDLatest broadcast: on BBC Two England

Festive food programme. James Martin is joined in the kitchen by Glynn Purnell and Brian Turner. Plus celebrity guests and treats from the BBC's festive food archives. Show more

Contributors

Presenter:
James Martin
Participant:
Glynn Purnell
Participant:
Brian Turner
Series Producer:
Chris Worthington
Executive Producer:
Amanda Ross
Production Company:
Cactus TV

Food & Drink

Christmas Special

Duration: 1 hour

First broadcast: on BBC Two HDLatest broadcast: on BBC Two England

Michel Roux Jr and Kate Goodman are joined by Mary Berry and Glynn Purnell to create the perfect Christmas feast. Featuring hints and tips for a stress-free day. Show more

Contributors

Executive Producer:
Robi Dutta
Series Producer:
Hannah Corneck
Presenter:
Michel Roux Jr
Presenter:
Kate Goodman
Participant:
Mary Berry
Participant:
Glynn Purnell

Duration: 43 minutes

First broadcast: on BBC One HDLatest broadcast: on BBC Two Scotland

Paul Hollywood samples the best of British pies and puddings with Michelin-starred chef Glynn Purnell, who leaves fancy fine dining aside to celebrate chicken curry pies. Show more

Duration: 46 minutes

First broadcast: on BBC One HDLatest broadcast: on BBC Two HD

Chef Tom Kerridge is joined in the studio by Call the Midwife actor Ben Caplan and Michelin-starred guest chef Glynn Purnell for some great seasonal spring dishes and chat.

Contributors

Presenter:
Tom Kerridge
Executive Producer:
Chris Worthington
Interviewed Guest:
Ben Caplan
Interviewed Guest:
Glynn Purnell

Great British Menu

Series 7

Episode 6: Central Starter

Duration: 30 minutes

First broadcast: on BBC HDLatest broadcast: on BBC One Wales

Chefs battle for the chance to cook an Olympic banquet. Central chefs Aktar Islam, Daniel Clifford and Paul Foster cook their starters for judge Glynn Purnell. Show more

Contributors

Executive Producer:
Nicola Moody
Executive Producer:
Nicola Moody
Series Producer:
Tanya Gottlieb
Series Producer:
Tanya Gottlieb

Great British Menu

Series 7

Episode 7: Central Fish

Duration: 29 minutes

First broadcast: on BBC HDLatest broadcast: on BBC One Wales

Chefs battle for the chance to cook an Olympic banquet. Central candidates Aktar Islam, Daniel Clifford and Paul Foster cook their fish course for judge Glynn Purnell. Show more

Contributors

Executive Producer:
Nicola Moody
Executive Producer:
Nicola Moody
Series Producer:
Tanya Gottlieb
Series Producer:
Tanya Gottlieb