The remaining chefs from south west England compete over dishes inspired by British broadcasting, including celebrations of iconic radio and TV broadcasts. Show more
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Guest judge Priyanga Burford helps the judging panel decide the winner for south west England. Both chefs have dishes celebrating favourite TV shows. Show more
Four chefs compete for Northern Ireland with canapes, starters and fish dishes inspired by 100 years of British broadcasting. Who will be eliminated? Show more
The remaining chefs from Northern Ireland compete over dishes inspired by British broadcasting, including celebrations of the Apollo 11 moon landing and Eurovision. Show more
Guest judge Dev Griffin helps the judging panel decide the winner for Northern Ireland. Both chefs have dishes celebrating favourite TV shows. Show more
The eight regional champions cook their starter courses in a bid to secure the first place on the menu at our banquet. Comedian and writer Steve Pemberton is guest judge. Show more
The eight regional champions cook their fish courses to win a place on the menu of a banquet celebrating British broadcasting. TV presenter Dame Floella Benjamin is the guest judge. Show more
Eight regional champions cook their main courses in a bid to secure a place on the menu of a banquet celebrating 100 years of British broadcasting. Alison Steadman is the guest judge. Show more
Guest judge Anita Dobson helps the panel decide the winner for London and south east England. Both chefs have dishes celebrating favourite TV shows. Show more
The remaining chefs compete over dishes inspired by British broadcasting, including celebrations of Saturday night TV and iconic dramas. Show more
Guest judge Cat Deeley helps decide the winner from the two remaining chefs. Both have dishes celebrating iconic TV shows, including Blue Peter, Top of the Pops and Fawlty Towers. Show more
Guest judge Sue Cleaver helps decide the north west England winner with the new judging panel. Both chefs have dishes celebrating iconic TV and radio shows. Show more
With delicious dishes celebrating Scotland’s landmark inventions, who will be judged the winner for Scotland? The judges, including bestselling author Caroline Criado-Perez, must decide. Show more
Today the two remaining north east chefs must cook their four-course menus again. But will they take on board their veteran’s feedback? Show more
Three chefs new to the competition compete this week in the north east heats. Samira is taking her motivation from Elton John’s The Circle of Life and the versatile tomato. Show more
The two remaining chefs cook their four-course menus again. But will they take on board their veteran’s advice as they serve their tributes to Britain’s music success? Show more
The two remaining chefs cook their dishes head to head for a panel of expert judges, including multi-million selling singer-songwriter Amy MacDonald. Show more
The two remaining Scottish chefs cook their four courses again for Matthew Fort, Oliver Peyton, Andi Oliver and celebrity guest judge Keisha Buchanan. Show more
The two remaining chefs cook their four-course menus for judges Matthew Fort, Oliver Peyton, Andi Oliver and guest judge Rev Richard Coles. Show more
This week it is the heats for the south west. For starters Joe goes out on a limb with his Beatles-inspired dish My Octopus’s Garden – an unorthodox pairing of seafood and cheese. Show more