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The restaurant business is notorious for its high rate of failure - but there are ways chefs and owners can maximise profits from a simple plate of food. Simon Parkes finds out. Producer Dan Saladino Repeated tomorrow at 4pm Spoken word choices: page 137

Contributors

Unknown:
Simon Parkes
Producer:
Dan Saladino

BBC Radio 4 FM

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Intelligent speech, the most insightful journalism, the wittiest comedy, the most fascinating features and the most compelling drama and readings anywhere in UK radio.

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About this data

This data is drawn from the Radio Times magazine between 1923 and 2009. It shows what was scheduled to be broadcast, meaning it was subject to change and may not be accurate. More

About this data

This data is drawn from the data stream that informs BBC's iPlayer and Sounds. The information shows what was scheduled to be broadcast, meaning it was/is subject to change and may not be accurate. More