1 hour, 30 minutes
James Martin presents the weekly cookery programme with help from chefs Tom Kitchin and Cyrus Todiwala.
Broadcaster Sara Cox faces her food heaven or her food hell.
Plus great moments from the BBC food archive, including clips from Rick Stein, The Hairy Bikers, Monica Galetti and Brian Turner.
Wine expert Jane Parkinson picks the wines to go with the studio dishes. Show less