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The Victorian Kitchen

Synopsis

We have produced a Style Guide to help editors follow a standard format when editing a listing. If you are unsure how best to edit this programme please take a moment to read it.
The first of an eight-part series taking the produce grown in the Victorian garden into the kitchen to re-create the world of Victorian cooking.
Ruth Mott , who started her working life as a 14-year-old scullery maid in 1930, is joined by Harry Dodson , who grows the ingredients she needs in the walled garden at
Chilton in Berkshire, In a kitchen carefully restored to Victorian standards and equipped with all the utensils it would have had 100 years ago, Mott tackles a simple early Victorian recipe for rhubarb soup. Without modern gadgets it takes three days to prepare. Presented by Peter Thoday. Producer Keith Sheather (R)
W FEATURE: page 10
0 CEEFAX SUBTITLES

Contributors

Unknown: Ruth Mott
Unknown: Harry Dodson
Presented By: Peter Thoday.
Producer: Keith Sheather






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This site contains the BBC listings information which the BBC printed in Radio Times between 1923 and 2009. You can search the site for BBC programmes, people, dates and Radio Times editions.

We hope it helps you find information about that long forgotten BBC programme, research a particular person or browse your own involvement with the BBC.

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Feedback about The Victorian Kitchen, BBC Two England, 20.30, 11 July 1990
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